minus-squareb34k@lemmy.worldtoAsklemmy@lemmy.ml•Scientists of Lemmy, how would you standardize or improve cooking recipes?linkfedilinkarrow-up14·9 hours agoAll solids should be listed by weight. All liquids should be listed by volume. SI units only. (Grams for solids, mL for liquids) More graduated cylinders and volumetric flasks in the kitchen please. linkfedilink
All solids should be listed by weight.
All liquids should be listed by volume.
SI units only. (Grams for solids, mL for liquids)
More graduated cylinders and volumetric flasks in the kitchen please.